The esteemed “Dell’Angelo” restaurant, in the refined setting of the old farm barn, will take you on a long journey through Mediterranean flavours, with traditional products of the land and delicacies of the sea. Flavours and fragrances created to compliment its renowned fine wines.

The Hosteria, opening out onto the splendid scenery of the Hyblean plateau, offers meat specialties, not only local, and fish. Cooked either over charcoal or in the traditional stone oven, which will bring out the best of the flavors.

The “Degli Archi” room is ideal for important receptions which require particular attention to detail and an unmistakeable versatility in its organisation.

The Lounge Bar “Maizé”, in a suggestive ethnic setting, is the ideal place to pass a pleasant evening with the sounds of live music, accompanied with capricious fancies, tasting typical wines and drinks offered by our barmen.